I found this article in the reasons to be cheerful site, which is a great place to lift the global spirits .
Covid has made many of us realise how vulnerable cities are and how we cannot take food/ pharmaceutical / or even family links for granted any more.
I am deeply impressed by how hard some people are working to make urban gardens produce food and beauty for us all.
In a city-state that imports 90% of its food, rooftop gardens are a matter of national food security.
— Read on reasonstobecheerful.world/singapore-urban-farms-food-security
Pixie’s view of my Chili attempt to save the world!
Cathy's real country garden 
I’ve just seen a part of “Silence, ça pousse” on the television where they interviewed a lady who grew an enormous amount of vegetables on her small balcony in France. She also shared her “knew how” of gardening with children to interest them in gardening. I think perhaps growing something you can eat is more interesting for children. Amelia
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I am fascinated by how we can use the vertical world to grow food and flowers as there seems to be a shortage of horizontal space in so many places. I shall look out for the programme!
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Interesting post and link. xx
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Thanksxx
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I love that up-tail photo!
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Very expressive of my contribution to halting climate change!
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